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10 Best Ground Coffee 2025 in the United States

#1

Winner

10.0 score

Starbucks Ground Coffee, Dark Roast Coffee, Caffè Verona, 100% Arabica, 1 bag (28 oz)

The Starbucks Ground Coffee, Dark Roast Coffee, Caffè Verona offers a premium coffee experience with its 28-ounce bag. This dark roast blend is noteworthy for its rich flavor profile, dominated by dark cocoa and caramelized sugar notes. The coffee uses 100% Arabica beans, known for their superior quality and taste.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Roast Level
Strong without being bitter, making it a delightful choice for dark roast enthusiasts.
Freshness
Great size for daily brewing, keeping fresh if stored properly.
Flavor Notes
Bold, smooth, and perfect for a strong coffee kick with a robust flavor and smoky sweetness.
#2
10.0 score

Starbucks Ground Coffee, Dark Roast Coffee, Espresso Roast, 100% Arabica, 1 bag (28 oz)

Starbucks Ground Coffee, specifically the Dark Roast Espresso Roast, is a popular choice for coffee lovers who appreciate a rich, full-bodied flavor. With a roast level classified as dark, this coffee boasts tasting notes of molasses and caramel, making it well-suited for espresso drinks and a variety of brewing methods, including drip brewers and French presses. The aroma and flavor profile are robust, making it a great pick for those who enjoy a strong coffee experience.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Roast Level
The Starbucks Italian Roast Dark Roast Ground Coffee is perfect for those craving a bold, rich cup of coffee with a deep, robust flavor and just the right amount of smoky sweetness.
Freshness
The 18 oz bag is ideal for daily brewing and keeps the coffee fresh if stored properly.
Flavor Notes
The Starbucks Italian Roast Dark Roast Ground Coffee is perfect for those craving a bold, rich cup of coffee with a deep, robust flavor and just the right amount of smoky sweetness.
#3
9.9 score

Starbucks Ground Coffee, Dark Roast Coffee, Sumatra, 100% Arabica, 1 bag (18 oz)

Starbucks Ground Coffee, Dark Roast Sumatra, offers a robust coffee experience. It's a single-origin coffee, meaning all the beans come from Sumatra, providing a consistent and unique flavor profile. The dark roast level ensures a deep, rich taste with notes of herbs and rustic spice, ideal for those who enjoy bold coffee.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Roast Level
Strong without being bitter, perfect for those who appreciate a dark roast.
Flavor Notes
A bold, rich cup of coffee with a deep, robust flavor and just the right amount of smoky sweetness.

Top 10 Best Ground Coffee 2025 in the United States

#1

Winner

10.0 score

Starbucks Ground Coffee, Dark Roast Coffee, Caffè Verona, 100% Arabica, 1 bag (28 oz)

Roast Level: Dark Roast
Grind Size: Versatile
Origin: USA
Blend vs. Single Origin: Blend
Flavor Notes: Dark Cocoa, Caramelized Sugar

Chosen by 1377 this week

Dunkin' Original Blend Medium Roast Ground Coffee, 30 Ounce

Roast Level: Medium Roast
Grind Size: Ground
Origin: USA
Blend vs. Single Origin: Blend
Flavor Notes: Original Blend

Starbucks Ground Coffee, Medium Roast Coffee, House Blend, 100% Arabica, 1 bag (18 oz)

Roast Level: Medium Roast
Grind Size: Versatile
Origin: USA
Blend vs. Single Origin: Blend
Freshness: Pre-ground
Flavor Notes: Toffee, Dusted Cocoa
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Buying Guide for the Best Ground Coffee

Choosing the right ground coffee can significantly enhance your coffee-drinking experience. The key to finding the perfect ground coffee lies in understanding your personal preferences and how different factors affect the flavor, aroma, and overall quality of the coffee. Here are some essential specifications to consider when selecting ground coffee, along with explanations to help you make an informed decision.
Roast LevelRoast level refers to the degree to which coffee beans have been roasted, and it greatly influences the flavor profile of the coffee. There are three main roast levels: light, medium, and dark. Light roasts have a milder flavor and higher acidity, making them ideal for those who enjoy a more delicate and nuanced taste. Medium roasts offer a balanced flavor with moderate acidity and are a popular choice for their well-rounded taste. Dark roasts have a bold, robust flavor with low acidity, perfect for those who prefer a strong, intense coffee. Choose a roast level based on your taste preference and how you like your coffee to taste.
Grind SizeGrind size refers to the coarseness or fineness of the ground coffee, which affects the extraction process and ultimately the flavor of the coffee. Common grind sizes include coarse, medium, and fine. Coarse grinds are suitable for methods like French press and cold brew, where a longer extraction time is needed. Medium grinds work well for drip coffee makers and pour-over methods, providing a balanced extraction. Fine grinds are ideal for espresso machines and Aeropress, where a quick extraction is required. Choose a grind size that matches your brewing method to ensure optimal flavor extraction.
OriginThe origin of the coffee beans refers to the geographical region where they were grown, and it can significantly impact the flavor profile. Different regions produce beans with distinct characteristics. For example, African coffees are often known for their fruity and floral notes, while South American coffees tend to have a nutty and chocolatey flavor. Asian coffees can have earthy and spicy undertones. Consider trying coffees from different regions to discover which flavor profiles you enjoy the most.
Blend vs. Single OriginGround coffee can be either a blend or single origin. Blends are made from beans sourced from multiple regions, creating a balanced and consistent flavor. They are great for those who prefer a well-rounded taste. Single origin coffees come from a specific region or even a single farm, offering unique and distinct flavors that reflect the characteristics of that particular area. If you enjoy exploring diverse and complex flavors, single origin coffees might be the right choice for you.
FreshnessFreshness is crucial for the best coffee experience, as ground coffee can lose its flavor and aroma over time. Look for coffee with a recent roast date to ensure maximum freshness. Ideally, consume ground coffee within a few weeks of the roast date. To maintain freshness, store your coffee in an airtight container in a cool, dark place. If you prioritize the freshest possible coffee, consider buying smaller quantities more frequently.
Flavor NotesFlavor notes describe the specific tastes and aromas you can expect from the coffee, such as fruity, nutty, chocolatey, or floral. These notes are influenced by factors like the coffee's origin, roast level, and processing method. Pay attention to the flavor notes listed on the packaging to find a coffee that matches your taste preferences. If you enjoy experimenting, try different flavor profiles to discover new favorites.

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